Winter

 

Great Meals!

If food is the music of life, play on!

Can you resist..?The menu below shows a sampling of what we offer our guests at Moving Mountains. Our menus aim to be tasty but with a healthy conscience. It is unusual for us to serve something that isn't truly "home-made". We always seek out fresh produce and the finest cuts of meat, and try to support our local growers.

We kick off the day with a full Breakfast. Lunch packs will be available to those spending the day on the mountain, or a soup-lunch will be served in the chalet. Afternoon tea and hors d'oeuvres keep the hungry skiers at bay while we prepare a sumptuous 3-course dinner.

Meals prepared freshly by your personal chef!In a typical 5 - 7 night package 2 dinners are not included, offering you a chance to eat-out in the resort. No visit would be complete without a sampling of the nightlife; this ranges from pubs and casual dining to a horse drawn sleigh-ride at a private cabin out on the mountain. We will arrange a restaurant according to your preference (this is at your own expense).

We can provide additional dinners in the Chalet for a small supplement.





Breakfast
French Toast Strata, Chicken & Apple Sausage, Bacon
Lemon Poppyseed Waffles
Eggs Benedict with Hollandaise Sauce
Croissants, Bagels & Muffins
Fresh Fruits, Homemade Granola, Yogurts
Fruit Juices
Fresh ground Coffee - Regular or Decaf or Espresso & Cappuccino Coffee

Lunch
Home-made Soups, Chowders
and Gumbos
Fresh Baked Bread
Selection of Cheeses and Fruit
Fresh Home-Roasted or Smoked cold cuts
Mountain Lunch Pack
Why should I starve just to live a little longer
Tea for two?!
Afternoon Tea

Freshly baked cookies, cakes and scones
with cream & home-made jams
English Tea

Hors D'oeuvres
Chili-Bacon Bread sticks
Baked Spinach and Cheese dip with Toasted Pitas
Lemon Mushroom Crostini
Feta and Sun Dried Tomato Dip
Dinner

Appeteasers
Tomato & "Buffalo" Mozzarella Salad
Roasted Pepper and Portobello Mushroom on a bed of Mixed Greens.
Baked Feta on Fresh Spinach
Belgian Endive, Blue-Cheese & Pear Salad
All served with Fresh Breads

Entrees
Rack of Lamb with Herb-Pepper Crust
Pan Seared Vennison Chops with a Goats Cheese & Herb Polenta Cake
Pork Medallions with a "Grand Mammie" Glaze
Grilled Elk Steaks marinaded in Red Wine & Ginger
Mountain River Trout baked in Parchment
Wild Mushroom Risotto
All served with a selection of fresh vegetables

Desserts
Drunken Chocolate Torte
Fresh Berry Cheesecake
Walnut Bourbon Pie
Lemon Meringue Pie
Selection of Ice creams

Biscotti
Fresh Ground Coffee
Espresso

(For family groups we cater separately to younger tastes. Vegetarian menus are available and gladly offered!)



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Moving Mountains Inc., 2774 Burgess Creek Rd, Steamboat Springs, CO 80487
Call 1-877 MCHALET (1-877 624 2538) Toll free in USA or 1-970 870 9359
Fax: 1-970 870 9487 E-mail: info@movingmountains.com

©1997 - 2008 Moving Mountains Inc.